A servant had to take the weapon from his scabbard and then give it to his master. This saber could not be drawn from its sheath by one person. It was only used by samurai on foot, and for good reason, it was higher than the samurai. The nodachi or "field saber" was introduced in the Nanbokucho period (1336-1392). It becomes more of a work of art than a real sword. After the endorsement of the katana, the tachi will survive in a ceremonial and ceremonial role. The tachi was worn "cutting up", unlike the katana, because the length of the blade would have prevented the samurai from drawing it in one gesture without damaging it. A two-handed fighting technique was then practiced by the foot samurai to inflict more damage in combat. The blade of the tachi is thinner than the katana which did not allow the riders to inflict fatal blows, but allowed them to handle it with more comfort while holding the reins of the horse with their left hand. Indeed, the tachi is a sword longer than the katana and therefore more difficult to handle on a battlefield. It is the first Japanese sword forged, however, its evolution is blocked by the importance that will take the katana. To forge them together, they heated them, bent them, hammered them and soaked them several times. To forge a katana, blacksmiths wrapped a layer of medium hard iron under a second extremely hard layer. Thus, the blades of the katana have become increasingly sharp and almost unbreakable. In addition, thanks to a special forging method, blacksmiths have been able to make the katana blade stronger than steel (and even today). Thanks to the technique of Japanese blacksmiths, evolving from centuries to centuries, the curvature of the sword improved to increase more and more the power of portable blows. The katana is equipped with a wide lame blade over its entire length and with a single cutting edge, this curvature allowed the samurai to strike fatal blows without hampering them in their movements. The katana perfectly represents the Japanese sword as a whole, its 60 cm blade or 2 shakus (depending on the size of the Japanese blades), its handle from 20 to 40 cm (40 cm for katana forged in peacetime for a role more decorative) and its weight of 1 kg allowed the samurai to quickly draw their sabers modified with tachi, but also to carry out fast combats (unlike the much heavier European swords). Information about a famous Japanese sword: the katana Indeed, for each Japanese sword the parts were built differently. An article would be needed just to explain the specificities of each sword. Here is, for information, the name given to each part of a Japanese sword. Finally, if it is a contemporary sword, we use the term SHINKEN (new sword) or SHINSAKUTO (newly made sword).Ī nice detail of a WW2 / 1940 JAPANESE SWORD " NCO COPPER HANDLE " KATANA - Tsuba Tassel Shingunto For sabers produced in series for soldiers during the wars of the 20th century, the term GUNTO sword (war sword) is used. Between 18, it is designated under the term of GENDAITO (modern saber). new saber, nothing to do with the Shinto religion). Between 16 approximately, it is a SHINTO (lit. You are a fan of Japanese swords and want to discover their Japanese names, their specificities, their history: this blog article is made for you ! The names of the Japanese swordsÄepending on their period of manufacture and therefore the techniques of production, the Japanese sword takes on different names: The Japanese sword names and specificities
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |